The Main Cup Menu in Maryland

Our classic recipe served with herbed pita triangles.Extra Pitas $1.99

Wilted spinach, artichoke hearts and parmesan cheese. Served withherbed pita triangles.Extra Pitas $1.99

Tangy with a kick! Served with herbed pita triangles.Extra Pitas $1.99

Roasted tomatoes, goat cheese and olive tapenade and servedwith herbed pita triangles.Extra Pitas $1.99

Brussel sprouts, broccoli leaves, parmesan and bacon tossed and served warm with crisp lettuce to fill.

A generous serving of our hand dipped pickles served with spicy ranch

Our wings are marinated and cooked in house. A dozen wings finished either naked, buffalo sauce, barbeque, or Old Bay. Side of ranch or blue cheese available on request.(prize per dozen)

Fries topped with melted mixed cheeses and baconServed with Ranch Dressing

Fresh green beans fried in tempura batter and served with tangy ranch sauce.

Blackened seared sushi grade tuna sliced and served over Cajun slaw. Served with wasabi

Two pieces of beer battered cod served with Fries and Coleslaw.

Grilled chicken topped with roasted tomatoes, parmesan and provolone. Served with the evening's potato and vegetable

MARKET PRICE 8oz. center cut filet of beef tenderloin grilled to order. Served with the evening's potato and vegetable

14 oz. hand cut steak grilled to order and topped with our house steak butter. Served with this evening's potato and vegetable

Grilled salmon finished with house-made balsamic reduction. Served with the evening's potato and vegetable

#1 prime cut bone-in pork chop grilled to order with our sauce of the day. Served with the evening's potato and vegetable

Cheese-filled mini ravioli tossed in our creamy alfredo and topped with grilled chicken

Two of our all jumbo lump crab cakes. Served with the evening's potato and vegetable.

Mixed greens, cucumbers, grape tomatoes, carrot ribbons and red onion. Served with two fried goat cheese balls and your choice of dressing. Add Grilled or Blackened Chicken 6.00 | Add Grilled or Blackened Salmon 10.00

Romaine, parmesan and croutons tossed in our mild and creamy house, Caesar.Add Grilled or Blackened Chicken 6.00 | Add Grilled or Blackened Salmon 10.00

Romaine, cucumber, grape tomatoes, blue cheese crumbles, bacon, avocado and hardboiled egg. Topped with fresh grilled chicken and served with balsamic dressing

Mixed greens, freshly sliced strawberries and sliced almonds topped with grilled salmon and served with orange basil vinaigrette.

Mixed greens and roasted red tomatoes with sliced flat iron steak and grilled red onions. Served with Sweet Tomato Vinaigrette.

Baby spinach, roasted tomatoes, bleu cheese crumbles, dried cherries, hard-boiled egg, and sweet bacon twists. Served with our balsamic dressing. Add Grilled or Blackened Chicken 6.00 | Add Grilled or Blackened Salmon 10.00

Mixed greens, Pico de Gallo, and avocado topped with blackened chicken. Served with sweet tomato vinaigrette

Iceberg wedges with grape tomatoes, bacon, blue cheese crumbles and onion straws. Served with ranch dressing. Add Grilled or Blackened Chicken 6.00 | Add Grilled or Blackened Salmon 10.00

Loaded with cheddar cheese and Boar's Head bacon on a brioche roll with lettuce, tomato and red onion.

Four of our Hemp's ground beef mini burgers served with fries. 14.00Add: American cheese, cheddar cheese, provolone cheese

Chopped steak and provolone cheese topped with crunchy onion straws, lettuce and tomato on a ciabatta roll. Mayo on the side.

Topped with crab imperial and melted cheddar on a brioche roll with lettuce, tomato, and red onion.

Portobello mushrooms, eggplant, roasted tomatoes, caramelized onions and provolone cheese with pesto and baked on a ciabatta roll. Served with fries.

Served with cheddar cheese on brioche roll with lettuce, tomato and red onion. Comes with fries

Thin sliced corned beef, sauerkraut, Swiss cheese with 1000 Island dressing on thick rye bread

Plant-based, protein-packed Beyond Meat burger grilled and served on a brioche roll with lettuce, tomato, and onion.

Hummus, roasted tomatoes, carrots, cucumber, spinach, red onion, provolone cheese in a red pepper wrap.

Our all jumbo lump crab cakes made in house. Served on a brioche roll with lettuce and tomato. Side of tartar

Grilled chicken tossed in buffalo sauce and topped with melted bleu cheese and onion straws. Served on a brioche roll with lettuce and tomato.

Two mini cheeseburgers and two mini crab cakes served with fries and sideof tartar.

Our traditional grilled cheese stuffed with our house made crab imperial

Grilled chicken tossed in Sweet Baby Ray's and topped with bacon and melted cheddar cheese. Served on a brioche roll with lettuce and tomato.

Three mini blackened salmon sliders with lettuce and a side of pesto mayo.

Grilled and served on a brioche roll with lettuce and tomato. Served with a side of Old Bay mayo

Grilled sushi grade tuna with lettuce and tomato on a brioche roll. Served with a side of Cusabi. mayo.

Large shrimp tossed in our creamy honey and Old Bay sauce on a croissant with lettuce and tomato. Serve with a side of french fries.

Topped with lettuce, cheddar cheese, avocado, bacon and a fried egg.

Topped with bbq sauce, ham, lettuce, cheddar cheese and haystack onions.

Blackened chicken breast with lettuce, Pico de Gallo and cheese in three flour tortillas.

Grilled Mahi with lettuce, Pico de Gallo and cheese in three flour tortillas.

Sauteed beef with lettuce, Pico De Gallo and cheese in three flour tortillas

Ahi tuna blackened and seared with Coleslaw, Pico de gallo and cheese. *Consumption of undercooked meats,eggs, poultry and seafood may increase the risk of food borne illness.

Beef and Lamb Gyro meat with lettuce, tomatoes, cucumbers and feta cheese in flour taco shells. Served with a side of Tzaziki sauce.

Blended cheeses in a large flour tortilla.

Chicken, red peppers and cheese.

Sauteed strip steak with caramelized onions and cheese

Green peppers, mushrooms, onions, spinach and cheese.